Heavyweight Cast Iron Bacon Press and Steak Weight for Grilling - Wooden Handle, Rectangular Shape

About this item

• Easy to season before first use; wash and dry thoroughly, coat frying pan and Press lightly with cooking oil, heat in the pan on low 20 minutes
• Easy to use and clean; hand wash in warm, soapy water; rinse and dry thoroughly
• The Cast Iron Bacon Press from HIC Kitchen ensures bacon stays flat while cooking, resulting in evenly cooked bacon with a crispy texture and minimal mess.
• Made from cast iron with stay-cool wooden handle; distributes heat evenly; 6.75-inches x 4-inches cooking surface; preheat for faster cooking time
• Press paninis, keep steaks, burgers, and pork chops from curling or remove unwanted fat, press out whey when making cheese, thick yoghurt, and more